Red Cabbage Salad Recipe Preparation Method
- Red cabbage – 1
- Sprouted bean seeds – 1 spoon
- Butter – 1
- Green capsicum – 1
- Apple – 1
- Honey – ½ spoons
- Pepper (powdered) – 7
- Lemon juice – ½ spoon
- Salt – Needed amount
- Mill the cabbage nicely and chop the capsicum in its vertical position.
- Heat the butter in a vessel. Then add cabbage and keep under steaming for some time separately.
- Now mix the bean seeds, capsicum and apple in a bowl and mix nicely.
- In other side mix the honey, chopped capsicum, pepper and lemon juice. Then add this honey mixture to the above bean mixture and shuffle it nicely.
- Finally take the above mixture in separate vessel and spread the steamed cabbage on it and serve it.