Mutton soup Recipe Preparation Method
Ingredients:
- Mutton : 1/2 kg
- Carrot : 2
- Potato : 2
- Onion : 1
- Maida : 2 table spoon
- Green pea : 1/2 cup
- Cloves :5
- Cardamom : 3
- Cinnamon : 3
- Pepper : 5
- Milk : 1/2 cup
- Salt : needed amount
Preparation Procedure:
- Remove skin of carrot and potato and chop. Clean and chop mutton.
- Heat oil in pan then add cloves, cardamom, pepper, cinnamon, chopped onion and saute.
- Add chopped vegetables, meat and saute.
- Mix milk, maida flour and saute.
- Then add needed amount of water, salt and green peat in cooker and boil.
- After fully boiled down grade the cooker. Tasty mutton soup ready.
