Preparation Procedure:

1. In a mixi, butter together, sugar, egg, egg yolk, coffee powder, chocolate, beat well in one by one order.
2. Mix it well until it blended. Take it out and make ball off it. Wrap it in grease proof paper and freeze it for 45 minutes.
3. Add 1/2 cup maida flour to make 4m.m thickness. As you like cut the shape by square are triangle shape by using knife and bake for 8 minutes.
4. Make it freeze and Decorate with coffee/chocolate, nuts.
5. Serve it, its delicious.