Coconut rice - Preparation method 2

. 1 min read

Coconut rice Recipe Preparation Method

Coconut rice

Coconut rice which can be prepared in different ways and it gives different taste based on its ingredients.


  • Rice                                               – 2 cup
  • Coconut                                         – ½
  • Mustard seeds, black gram              – 1 teaspoon
  • Chilli                                              – 4
  • Split Bengal gram                           – 1 teaspoon
  • Curry leaves                                   – as required
  • Oil & Salt                                        – as required

Procedure to prepare coconut rice :

  •    Put pan on stove, heat the oil and add mustard seeds, black gram, curry leaves and fry.
  • Then add chilli, split Bengal gram and roast it till getting the reddish colour.
  • Then add this with hot boiled rice and mix it well.
  • Then add the scraped coconut again mix. Now it is ready to serve.


Part of the womstreet editing team, Laura is from the UK and has keen interests in Business, entertainment, home, design and culture.