Black Nightshade ( Manathakkali ) Pachadi – Recipe Preparation Method

Black Nightshade ( Manathakkali ) Pachadi Recipe Preparation Method

Ingredients

• Sundried Black nightshade (manathakkali vattral in tamil) -1 cup
• Curd -1cup
• Oil for frying -2spoon
• Mustard -1/4spoon
• Asafoetida powder -1/4spoon
• Red chili -2
• Curry leaves -Small amount
• Salt -small amount

Instructions

1. Add oil in a pan and heat it.
2. After heating splutter the black Sundried Black nightshade and keep aside separately.
3. Now splutter the mustard with red chili, asafoetida powder and curry leaves. Add these ingredients in curd first and then add the spluttered Sundried Black nightshade and stir nicely.
4. As Sundried Black nightshade already contains salt no need to add salt.