Mushroom fried rice
Ingredients:
- Mushroom :10
- Rice : 1 cup
- Garlic : 3 cloves
- Soya sauce : 1 tea spoon
- Tomato sauce : 1 tea spoon
- Pepper powder :1 tea spoon
- Spring onion :1/4 cup
- Olive oil :3 tea spoon
- Egg :1
- Salt :needed amount
Preparation Procedure:
- Boil rice like drop out. slice mushroom in lengthy size.
- Heat oil in pan add chopped garlic and saute. Saute well and add mushroom.
- Add salt, egg and soya sauce and saute for 3 minutes then add rice. After 2 minute saute add spring onion pepper powder and stir. Easy mushroom fried rice ready.
