Coconut rice - Preparation method 2

Coconut rice which can be prepared in different ways and it gives different taste based on its ingredients.

Ingredients:

• Rice                                               – 2 cup
• Coconut                                         – ½
• Mustard seeds, black gram              – 1 teaspoon
• Chilli                                              – 4
• Split Bengal gram                           – 1 teaspoon
• Curry leaves                                   – as required
• Oil & Salt                                        – as required

Procedure to prepare coconut rice :

•    Put pan on stove, heat the oil and add mustard seeds, black gram, curry leaves and fry.
• Then add chilli, split Bengal gram and roast it till getting the reddish colour.
• Then add this with hot boiled rice and mix it well.
• Then add the scraped coconut again mix. Now it is ready to serve.